We are looking for a Catering Manager with experience of food preparation in a commercial kitchen to manage our vibrant community cafe. Set hours are to be agreed with the successful candidate but we are looking for a minimum of 16 to a maximum of 25 hours per week.
You will be responsible for all aspects of running the café including the supervision of café staff and volunteers. You will have excellent customer service skills, be great with people and have experience of supporting others to achieve results. Experience of operating a barista coffee machine would also be beneficial. As a values driven mental health charity we are also looking for someone who is passionate about mental health and making a difference and can work sensitively with staff, volunteers and clients.
The full key duties and responsibilities can be found on the job description and at http://www.thecellartrust.org/about-the-cellar-trust/working-for-us/ and include: